Skip to main content

Local Foods in Moc Chau

Moc Chau is a must-visit destination in Vietnam because of its beautiful landscapes and famous attractions. Here are the best local specialties such as Five colored sticky rice, Nam Pia, Thang Co,... and all the restaurants, bars & coffee shop in Moc Chau.

What to eat in Moc Chau, Vietnam

What to eat in Moc Chau, Vietnam

By joa

Deep-Fry Calf – Be Chao Moc Chau, Cow Milk – Sua Bo Moc Chau, Buffalo Smoked-Meat – Thit Trau Gac Bep Moc Chau and Corn Alcohol – Ruou Ngo Moc Chau, Salmon – Ca Hoi Moc Chau are the local food you should try in Moc Chau

Moc Chau City information

Best time to travel

The best time to visit Hoian is between November and March. Other than that are trips to Hoian in the months of February to April: due to the microclimate on the island at this time pleasant temperatures and little rainfall prevail.




The climate in Thailand can be divided into two zones: a humid, tropical climate in the north, which is significantly influenced by the changing monsoon winds and the south and southeast with a tropical monsoon climate.

The north has a dry season from November to February and a rainy season from June to October. The months of March-May are called the Thai summer, when it can be very hot. The south is generally more humid, the temperature fluctuations and seasons are less pronounced.

  Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Max Temp (ºC) 31 31 31 31 31 31 31 31 31 31 31 31
Max Temp (ºC) 31 31 31 31 31 31 31 31 31 31 31 31








More about Close about